When accessing content use the numbers below to guide you:
brief, basic information laid out in an easy-to-read format. May use informal language. (Includes most news articles)
provides additional background information and further reading. Introduces some subject-specific language.
lengthy, detailed information. Frequently uses technical/subject-specific language. (Includes most analytical articles)
Australian Bureau of Statistics
Apparent Consumption of Selected Foodstuffs, Australia - provides experimental estimates of apparent consumption per capita of selected foods based on sales of products in Australia
Medibank. 6th April 2015
Background Paper: Social factors and food choice in Australia.
Department of Educaton and Training Victoria.
Establishing a Small Business : Case Study of a Cafe
Featuring a dynamic and thriving cafe business, this video documents the process of establishing a small business in a competitive market. In telling their story, the owner-operators highlight the many personal, practical and legal considerations involved in starting a business, and identify the factors that have been critical to their early success. Topics covered include: - Personal features needed to start a business - Identifying and planning business opportunities - Assessing and monitoring the target market - Establishing a competitive advantage - Cost control and financial management - Legal responsibilities - Supply networks - Staffing.
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Pixabay
✓ Free for commercial use ✓ No attribution required ✓ High quality images.
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Free stock photos you can use everywhere. ✓ Free for commercial use ✓ No attribution required.
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References
Australian Bureau of Statistics. (2020, December 11). Apparent Consumption of Selected Foodstuffs Australia. https://www.abs.gov.au/statistics/health/health-conditions-and-risks/apparent-consumption-selected-foodstuffs-australia/latest-release
Australian Institute of Health and Welfare. 2018, October 26). Nutrition across the life stages. https://www.aihw.gov.au/reports/food-nutrition/nutrition-across-the-life-stages/summary
Australian Institute of Health and Welfare. (2019, July 19). Poor diet in adults. https://www.aihw.gov.au/reports/food-nutrition/poor-diet/contents/poor-diet-in-adults
Classroom Video (Production Company). (2003). Establishing a Small Business: Case Study of a Cafe [Video]. ClickView. https://clickv.ie/w/36hn
Eat for Health. (2020, February 21). The Guidelines. https://www.eatforhealth.gov.au/guidelines
Medibank, (2015, April 6). What drives our food choices? https://www.medibank.com.au/livebetter/be-magazine/food/what-drives-our-food-choices/
National Health and Medical Research Council. (2020, January 16). Nutrient Reference Values. https://www.nrv.gov.au/
Owen, A. and Nguyen, T. (2019, June 6). Background Paper: Social factors and food choice in Australia. Department of Educaton and Training Victoria. https://fuse.education.vic.gov.au/Resource/LandingPage?ObjectId=bde87d4b-d6d0-48a9-a06c-060f35cd301a
Cover Image Credits
Bazzocco, M. (2018, November 23). Brunch on a Friday [Photograph]. Unsplash. https://unsplash.com/photos/786K4OK_Dfo
Foo Visuals. (2019, September 9). Menu [Photograph]. Unsplash. https://unsplash.com/photos/5AMSZcgN_cM
Vick, A. (2019, March 2). BLVD Menu [Photograph]. Unsplash. https://unsplash.com/photos/LrTFJXXoCWc
